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Bitter gourd APMC Market Prices

Latest Bitter gourd market prices across Gujarat APMC markets.

• Per 20 Kg

Bitter gourd Market Price Summary

1 Price Records
Highest Price ₹427
Lowest Price ₹245
Average Modal ₹336

All prices are shown per 20 Kg unless otherwise specified.

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Latest Market Analysis

The latest available Bitter gourd market data shows a highest reported price of ₹427 per 20 Kg, with an average modal price of ₹336 across 1 market records. Current market trend: Higher Range.

Price Unit APMC Market Data
APMC Market Prices

Bitter gourd Market Prices Across Gujarat

Compare minimum, maximum and modal prices from Gujarat APMC market yards. Prices are shown per 20 Kg unless otherwise specified.

1 Price Records
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Complete Market Guide & Live Prices for Bitter gourd in Gujarat

Bitter gourd (Momordica charantia), locally known as Karela, is a high-value cucurbitaceous vegetable widely cultivated across Gujarat. It is highly valued for its medicinal properties, particularly its role in blood sugar regulation, making it a staple in both domestic kitchens and the pharmaceutical industry. In Gujarat, the crop thrives in the warm, humid climate of regions like Anand, Kheda, and Vadodara. Farmers prefer bitter gourd due to its short growth cycle and high market demand throughout the year. The crop requires well-drained sandy loam soil and a temperature range of 25°C to 35°C for optimal growth. Cultivation is typically done using trellising systems, which significantly improve fruit quality, reduce soil-borne diseases, and increase yield per acre. The market importance of bitter gourd in Gujarat is immense, as it is a regular feature in the APMC (Agricultural Produce Market Committee) auctions. With the rising health consciousness among urban consumers, the demand for organic and pesticide-residue-free bitter gourd has surged. Farmers who adopt scientific practices, such as drip irrigation and integrated pest management (IPM), often see higher profitability. The crop is sensitive to waterlogging, so proper drainage is essential during the monsoon season. By selecting high-yielding F1 hybrid varieties, farmers can ensure consistent production. The economic viability of bitter gourd is further enhanced by its ability to provide multiple harvests over a single season, ensuring a steady cash flow for small and marginal farmers. As an agronomist, I emphasize that focusing on fruit uniformity and color—typically a vibrant green—is key to fetching premium prices in the wholesale markets. Proper post-harvest handling, including immediate cooling and careful packaging, is vital to maintaining the shelf life and market value of the produce.

Comparing daily prices across different regional markets before dispatching your harvest is crucial. Tracking minimum, maximum, and modal price trends helps you bypass local aggregators (middlemen) and secure the absolute best profit margin for your agricultural produce.

Sowing Season

🌱 January-February (Summer) and June-July (Monsoon)

Harvest Season

🌾 March-May (Summer crop) and August-October (Monsoon crop)

Suitable Soil Type

🪨 Well-drained sandy loam soil with pH 6.0 to 7.0

Storage & Preservation

🏠 Store in a cool, dry place at 10-12°C with 85-90% humidity; avoid direct sunlight to prevent yellowing.

Uses

🌿 Culinary preparations (curries, stir-fries, juices), medicinal supplements for diabetes, and traditional health tonics.

APMC Price Guide

How to Read APMC Market Prices

Market prices on this page are displayed per 20 Kg for easier comparison.

Min Price

Minimum Price is the lowest reported market rate for the commodity during the available market data period.

Max Price

Maximum Price is the highest reported market rate for the commodity during the available market data period.

Modal Price

Modal Price represents the most commonly reported market rate and is useful as a reference price for farmers.

Important Note

Market prices may change according to arrivals, quality, demand, supply and local market conditions. Verify the latest rate before selling your produce.

Farmer Advisory

Bitter gourd Farming Advisory

1. Harvest fruits at the tender stage before seeds harden to ensure premium market pricing. 2. Perform strict grading based on size and color uniformity to attract wholesale buyers. 3. Clean fruits gently with a soft cloth to remove soil particles without damaging the skin. 4. Time your harvest to reach the APMC early in the morning to avoid heat-induced wilting. 5. Use ventilated plastic crates for transport to prevent moisture buildup and decay.

Price Trend

7-Day Price History Trend

Per 20 Kg

Average modal price trend for Bitter gourd over the last 7 days. Prices are shown per 20 Kg.

Per 20 Kg Last 7 Days
Farmer Resources

Related APMC Market Yards

Padra APMC Dahod(Veg. Market) APMC Anand(Veg,Yard,Anand) APMC Morbi APMC Vadhvan APMC Gondal(Veg.market Gondal) APMC Surat APMC Nadiyad(Piplag) APMC Kapadvanj APMC Chikli(Khorgam) APMC Bardoli(Kadod) APMC Ahmedabad APMC Ankleshwar APMC Vijapur(Vegetable) APMC Rajkot Mansa(Manas Veg Yard) APMC Vankaner(Sub yard) APMC Himatnagar(Veg.Market Himatnagar) APMC
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Farmer Help Center

Frequently Asked Questions

The current average modal price for Bitter Gourd in major markets like Rajkot, Gondal, and Junagadh is ₹572 per unit.
Currently, the price ranges from a minimum of ₹200 to a maximum of ₹1,000 depending on quality and market demand.
Grade your produce by size, color (bright green), and freshness. Remove damaged or over-matured fruits to fetch the maximum price of ₹1,000.
Bitter Gourd is a perishable vegetable. It should be kept in a cool, ventilated area with high humidity (85-90%) to prevent shriveling, but avoid direct water contact.
The major markets for trading Bitter Gourd in Gujarat are Rajkot, Gondal, and Junagadh APMCs.
No, there is no Minimum Support Price (MSP) for Bitter Gourd. Prices are determined by market demand and supply dynamics in the APMC.
Selling during early morning hours in the APMC ensures better freshness, which is a key factor in achieving the modal price of ₹572 or higher.
Ensure timely irrigation, proper trellis support for vine growth, and regular pest monitoring to ensure high-quality produce that meets market standards.
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